Serves 4
Ingredients
Oats 1 cup
Besan ¼ cup
Sooji ¼ cup
Fresh buttermilk 2 cups
Onions 2 finely chopped
Green chillies finely chopped
Cashew nuts broekn to smaller pieces
Black pepper seeds – Jeera 1 tsp crushed coarsely
Salt to taste
Oil
Get Cooking!
1. Powder the oats in a mixer.
2. To the buttermilk, add the powdered oats, besan and rava, salt. Mix thoroughly.
3. To this add the pepper-jeera, cashew nuts, green chillies, onions. Mix these in well.
4. Pour the batter onto a hot griddle like you would make a rava dosa.
5. This goes well with onion chutney.
